Breakfast: 08–10 am
Lunch: 1.30–3 pm
Dinner: 7 pm
A la carte: midday–5 pm
Sample winter menu
Our new evening menu will be here soon!
served at 7pm
Monday
Venabu prawn cocktail
served with dressing, tomato bread crostini and caviar
Norwegian Moose Roast
served with mashed potato, fried mushrooms, over-baked carrots, broccoli, wild game sauce and lingonberries
Homemade caramel pudding
Tuesday
Beetroot, carrot and fennel soup
served with sour cream and dill
Norwegian mountain trout
served with steamed potatoes with dill, baked carrots and leeks, spinach, cucmber salad and sour cream sauce.
Homemade snickers cake
Wednesday
Our weekly food event:
“A Taste of Norwegian Tradition”
Assortment of cured and smoked meat and fish
with complimentary sauces and breads
Reindeer rumpsteak
served with mash, baked carrots, broccoli, fried mushrooms, game sauce and lingonberry jam
Warm blueberry pie
served with homemade vanilla ice-cream
Thursday
Aromatic mushroom soup
served with sourdough croutons
Duck breast
served with potato and parsnip gratin, savoy cabbage, roast butternut squash and duck sauce
Homemade cheesecake
Friday
Vegetable and barley soup
Panfried mountain trout
served with steamed potatoes with dill, baked carrots and leeks, spinach, cucmber salad and sour cream sauce.
Cloudberry basket
Saturday
Trout roulade
served with dressed leaves, toasted ryebread and caviar
Slow-braised lamb shank
served with ratatouille, potato purée and braising juices
Profiterole swans
Homemade profiteroles with vanilla ice-cream
Sunday
Pumpkin and coconut soup
with a hint of curry
Halibut fillet
served with baked new potatoes, carrots, leeks and hollandaise sauce.
Homemade pavlova
Vegetarian Menu
We always have a full vegetarian menu.
Please let us know your preference when you book.
Allergy-friendly food
If you have a food allergy please let us know when you book.
Children's
There is always a children’s menu available.
Please let us know if your children would prefer this when you book.
Food is amazing!
“Thank you everyone for making our stay at your lovely hotel so wonderful. It is truly home-from-home! Food is amazing! Thank you chef!! We’ll be back!”
Asa and Amy (UK)
“Super food!”
“Thank you for the great weekend and party. Super food, super company. And thanks, I got a mention for my 65th Birthday!”
John (UK)
“Lovely meals”
“Thanks for the lovely meals and hospitality!”
May (USA)